Description
Rich and expressive, this single-vineyard Cabernet Franc opens with aromas of ripe blackberry, black cherry, and dark plum complemented by savoury herbs, subtle spice, and gentle oak. The palate is full-bodied and structured, with generous dark fruit supported by refined tannins and vibrant acidity. Fermentation with indigenous yeast and 18 months of aging in French oak add depth and complexity while maintaining balance. The finish is long and layered, with the structure to develop beautifully over time.

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